Latin flavors.
Made with alma.

Shredded beef, crispy pork belly, sweet plantain, corn, guacamole and ají amarillo aioli.

Blue corn tostadas, guacamole, tuna tartare, pickled red onion and fresh serrano.

Grilled octopus, chimichurri, golden creole potatoes, huancaína, bacon and torched avocado.

Two per order. Choose chicken, beef or Hawaiian, with our house sauce.

Ají amarillo potato, avocado, fish ceviche, crispy fish and acevichada sauce.

Avocado, tomato, red onion, cilantro and fresh lime.

White fish, traditional leche de tigre, red onion, cilantro, Peruvian corn, cancha and sweet potato.

White fish, shrimp, octopus, passion fruit leche de tigre, ají amarillo, red onion and Peruvian corn.

Three expressions of Latin coastal flavor: Classic, Carretillero and Alma Tropical.

8 pieces. Crispy shrimp and avocado, fresh hamachi, Peruvian ceviche sauce and red onion.

8 pieces. Crispy shrimp, cream cheese and avocado, fried banana and flame-seared picanha.

8 pieces. Sweet potato, cucumber, toasted sesame and delicate microgreens.

Beef tenderloin, red onion, tomato, herbed creole potatoes and jasmine rice.

Peruvian fried rice with chicken ($22) or beef tenderloin ($26), crispy pork belly and sweet plantain.

Grilled picanha, chimichurri, huancaína potatoes and house salad.

Grilled beef, crispy pork belly, Colombian chorizo, beans, rice, fried egg, plantain, arepa and avocado.

Wagyu skirt steak, shrimp in a lo macho sauce and rice.

Fettuccine in creamy huancaína sauce, with tenderloin lomo saltado.

For 2 ($48) or 4 ($92). Picanha, chicken, chorizo, blood sausage, pork belly, fries, tostones, cheese arepas and yellow potatoes.

Ribeye, chicken, beef ribs, shrimp skewer, ALMA sauce, cactus, spring onions, chiles, tortillas and salad.

Seafood rice, classic white fish ceviche and crispy calamari.

Crispy fish, fried calamari, fried yuca, acevichada sauce and Peruvian criolla sauce.

Two tacos. Pork belly, sweet plantain, avocado, pickled red onion, ají amarillo, rice and beans.

Double beef patty, mozzarella, bacon, fried egg, panela-balsamic onions and roasted garlic aioli on brioche.

Dulce de leche churro cake, warm churros, vanilla ice cream and chocolate.

Three mini dulce de leche alfajores, powdered sugar and strawberries.

Tres leches cake with strawberries.

Lúcuma cream, a chocolate layer and chocolate shavings.

Passion fruit cream dessert with a passion fruit glaze.

A Peruvian classic: bright citrus, silky texture and a delicate aromatic finish.

Colombian aguardiente, lychee, fresh basil, lime and a touch of soda.

Casamigos Reposado margarita with a smooth, refreshing finish.

Casamigos Blanco tequila, basil, cucumber and citrus.

Colombian aguardiente, passion fruit, pineapple, ginger and aromatic bitters.

Choose your spirit: Colombian aguardiente, Peruvian pisco or Mexican tequila.